3 Ingredient Breakfast Cookies


3 Ingredient Cookies

3-Ingredient Breakfast Cookies

Are you ever really craving some cookies for breakfast? Well, this is the treat for you! These three ingredient "cookies" are gluten-free and vegan. Make them your own with add-ins, such as chia seeds, dark chocolate chips or pumpkin seeds!
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Breakfast, Snack
Servings 24 cookies
Calories 97 kcal


  • 3 overripe bananas large (or 4 small bananas)
  • 2 cups old-fashioned oats
  • 1/2 cup nut or seed butter (peanut, almond, sunflower or other)


  • Preheat oven to 350 degrees F and line baking sheet with parchment paper.
  • Mash bananas in a large bowl.
  • Mix in oats and nut or seed butter.
  • With clean damp hands, form dough into balls and place on baking sheet.
  • Bake for 10-12 minutes until golden around the edges.
  • Breakfast is served!
Keyword gluten-free, plant-based, vegan
Scroll to Top